Specials

Advent brunch in the Golden Hall

Advent brunch in the Golden Hall - a festive experience for all the senses

Spend a magical 2nd Advent in the stylish Golden Hall on December 7th, 2025 and enjoy an unforgettable Advent brunch in a festive atmosphere. With candlelight and Christmas flair, you can expect culinary delights that will make your heart beat faster.

Our sumptuous buffet offers everything that makes Advent something special:
Start with homemade starters such as meat salad, matjes salad or pickled herrings. Fresh salmon in a salt crust is prepared at the live station, accompanied by farmhouse duck and tender beef cheeks. For those with a sweet tooth, we offer homemade waffles with cherries, warm apple crumble casserole, creamy cheesecake and traditional Christmas stollen.

The little ones are also catered for: in our supervised children's colouring and craft corner, the kids can let off steam creatively while you feast and relax in peace.

Our festive buffet at a glance:
Selection of cheeses and sausages, fruit yoghurts and quark
Homemade fruit spreads, Nutella and country honey from Göken
Fresh bread, rolls and brioche
Smoked salmon and gravad salmon with mustard dip
Salad bar with various dressings and toppings
Salmon tartare with pumpernickel, smoked duck breast with walnuts
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Duck consommé with garnish
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Salmon in a salt crust from the Livestation
Farm duck, beef cheeks
Sweet potato curry, potato dumplings, apple red cabbage, potato gratin, braised vegetables,
bacon beans, lime jasmine rice, scrambled eggs, Nuremberg sausages
Baked beans, baked camembert
Lime sauce, orange jus

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Waffle station with hot cherries, chocolate mousse in a glass, cheesecake upside down and Christmas stollen

Price:
65,00 € incl. sparkling wine, coffee and tea specialities as well as water and juices
Children up to 6 years: free
Children up to 12 years: € 32.50

Date:
Sunday, 07.12.2025, 11:00 - 15:00

Enjoy an unforgettable Advent brunch in the Golden Hall - a feast for the whole family! Book your table now on +49 (0) 421 62062-563 or by e-mail to veranstaltung.ahb@restaurant-alto.de.